Raspberry Jam Ice Blocks

Servings

13

Prep Time

5 minutes

Cook Time

3 hours

Raspberry Jam Ice Blocks

Ingredients

  • 150ml Raspberry Jam cordial

  • 1L water

  • Ice block moulds

Directions

  1. Grab a large jug with a spout then pour the cordial & water into the jug.

  2. Stir that mixture together.

  3. Taste the mix & adjust cordial amount to your liking.

  4. Pour the mix into your ice block moulds, you should get 13 standard size blocks.

  5. Let the mix freeze solid, 2-3 hours.

  6. Pull them out of the freezer 5 minutes before wanting to enjoy!

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